All of the Clam Festival food booths are managed by Yarmouth-based, non-profit organizations. Each year these non-profit groups work all year to bring you some of the best Festival Food this side of the Mason-Dixon line.
School booster groups, churches, and civic groups from Town volunteer so many hours to fund their programs for the year. When you buy Festival food, you are making a donation to a well-deserving non-profit group.
Collectively, we serve more than 6,000 pounds of clams, 6,000 lobster rolls, 2,500 pancake breakfasts, 2,000 shore dinners, 400 homemade pies, and 6,000 strawberry shortcakes. All are washed down with over 13,500 Lime Rickeys! (a favorite festival beverage).
Food is available on:
Friday: 10:00 am – 10:00 pm
Saturday: 7:00 am – 10:00 pm
Sunday: 7:00 am – 5:00 pm